Serbia

Belgrade is multifaceted: ancient buildings coexist with elegant architecture and socialist architecture. Belgrade looks like several cities at once, so it seems native and understandable.

The share of agriculture in the Serbian economy is gradually decreasing due to the active development of the service sector and industry.

In 2018-2022, the production of chocolate confectionery in Serbia gradually decreased: in 2022, 20.5 thousand tons of chocolate were produced in the country, which is 7.2% less than in 2021.

Serbia has been developing dynamically since the beginning of the XXI century. Despite the disruption of logistics chains, as well as the consequences of international economic sanctions, trade liberalization, restructuring and privatization of some enterprises

Serbia's most critical export sector is agriculture and food production, accounting for 10% of GDP and 20% of all exports. The Ministry of Agriculture oversees the country's trade strategy, rural development, and food processing.

Serbia produces 70% of its electricity from coal and 30% from hydropower, with the remainder coming from wind and solar. Despite government plans to transition to green energy solutions